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Triple J's Catering
 

Wedding Menu-B

Passed Hors d’oeuvres
Spanakopita
Jumbo Shrimp

Carving Station & Buffet Table
 Honey Glazed Ham & Slow Baked Turkey
(with fresh baked rolls, mayonnaise & spicy mustard)
Bowtie Pasta w/ Creamy Alfredo Sauce
Honey Glazed Carrots
Swedish Meatballs
Presentation of Fresh Vegetables With Buttermilk Ranch or Dill dip
Domestic and Imported Cheeses and Cheese Spread with Assorted Crackers
Seasonal Fresh Fruit with Raspberry Cream Dip

Includes: Chafers, Glass Plates, Silverware, Paper Napkins, Linen, Skirting, Greenery,
 Coordination of Bridal Colors, Wait Staff & Carving Chef 

Up to 50 Guests $34.50pp ♦ 51-99 Guests $32.25pp ♦ 100 or more Guests $30.35pp

  Plus applicable sales tax & 18% Service Charge
Prices subject to change.